How to Make Canned Strawberry Pie Filling Taste Better

Canned strawberry pie filling can be great, but sometimes we wish it had a bit more flavor. Fortunately, there are plenty of things we can add to canned strawberry pie filling to perk it up. Some of these ingredients include fruit, spices, and sugar.

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Enhance your strawberry pie with fruit that complements its flavors, such as blueberries, raspberries, or sliced bananas. You can also add chopped walnuts or pecans to this luscious filling.

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How to Add Flavor to Pie Filling

Canned strawberry pie filling can be an excellent dessert ingredient, but you may crave a bit more than just its basic flavor. Luckily, there are many ingredients you can add to your pie filling to give it a boost. Here are just a few of the most popular:

1. Fresh Fruit

You can’t go wrong with fresh fruit. Simple additions like blueberries or raspberries will pump new life into your pie filling, and all you really need to do is stir them in.

2. Spices

Feel free to spice things up with some fresh ground cinnamon, nutmeg, or even a bit of ground ginger.

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3. Lemon Juice

A little lemon juice can do wonders for almost any dessert. In addition to providing a bit of tartness, it will help to brighten up the filling.

4. Sugar

Yes, the filling is already pretty sweet, but sometimes you really can’t have too much of a good thing. Just be sure not to overdo it or your pie filling will be too sweet.

Expert Tips for Enhancing Strawberry Pie Filling

Mix and Match

Feel free to mix and match your chosen ingredients to create unique and inspired flavors. Don’t be afraid to experiment. The possibilities are endless.

Wait for Pie to Cool

If you’re using fresh fruit in your strawberry pie filling, be sure to allow your pie to cool completely before serving to avoid having soggy slices of pie.

Frequently Asked Questions

Q: Can I use homemade strawberry pie filling instead of canned filling?

A: Yes, of course. Instead of using canned pie filling, use your own homemade pie filling instead.

Q: How do I make strawberry pie filling from scratch?

A: You can easily make homemade strawberry pie filling by simply simmering fresh or frozen strawberries with sugar, cornstarch, and a bit of lemon juice until the filling has thickened.

Q: What other types of fruit can I add to strawberry pie filling?

A: If you’re looking to enhance the flavors of your strawberry pie filling, consider adding in some blueberries or diced peaches for a boost of extra fruity goodness.

Q: How to thicken canned strawberry pie filling?

A: Combine cornstarch with a little water or add instant tapioca to your pie filling, and it will thicken as it bakes.